Tag Archives: swine flu

What a difference a year makes

This past weekend we went to our now annual Jets game with our friends. Unfortunately this year I spent the day before the game curled up on the bathroom floor and praying to keep down a Triscuit and ginger ale (one of those where did the hangover end, where did the swine flu begin chicken/egg scenarios- I was actually relieved to see I did have a real fever and it lasted for 24 hours, so I knew it wasn’t solely the result of a Friday night gone awry).   It was questionable if I was going to make the game or not, but did so because :

1) despite lots of phlegm I did feel a lot better on Sunday;
2) I wasn’t able to eat anything the day before and was starving, so looking forward to our friends’ tailgate spread;
3) It was very mild out; and, perhaps most importantly
4) I was told how much the tickets cost and god help me if we were going to miss the game

The experience was a bit different from last year’s outing:

Last Year: Tons of beer, face paint, unbridled enthusiasm in ’08

This Year: Dayquil instead of booze, glasses instead of facepaint, ladder golf instead of fist pumps in ’09

“Subdued” seemed to be the name of the game all around, as we overheard one group of guys sitting behind us talking about Marcus Aurelius, another group talking about the implications of trying the 9/11 terrorists in New York, and the group in front of us were of some unknown Scandinavian country and just passing around some strange chocolate bar the whole time.  Never fear, we’ve already plotted back our path to greatness in 2010. There might be green hair extensions involved.

Pickles and swine flu!

Last week we went to an Oktoberfest event at the Brooklyn Botanic Garden.  It was pretty cool being in the BBG after official hours.  It featured several stations of  craft beer, paired with artisanal cheeses and specialty pickles.  It was all properly dignified and filled with people who were impressed they knew about the event.  I likened it to being in a real life Stuff White People Like post.

It was nice, though kinda felt like attending a work-friend wedding at which you don’t know any other people and the cocktail hour is weak (hmmm guess we’re having cheese for dinner…).  It was the first time they had such a thing, and they underestimated the amount of booze 200 people can put down.  There was also not much more than a toothpick with which to grab your pickles from the platter.  In the case of some of the smaller, slimier pickles and the pickled green beans, people started to just reach into the bowl  (try picking up a pickled green bean in a vat of brine with a toothpick and then you judge).  That being said, I’m expecting the swine flu to hit me at any second. I’m not usually of  hypochondriac germophobe nature, but I don’t know hipsters’ handwashing habits.

However the highlight for me was viewing the photos of the event on Metromix.

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I am so happy this passing moment of time was captured. I know the beer and cheese is disappearing, and I am visibly worried. HURRY UP AND TAKE YOUR F’N CHEESE! That is W behind me, wanting to know what the hold up is as well

Next stop, New York Social Diary!